Copper River Smoked Sockeye Salmon 4 X 4oz. Fillets

Our 4 oz. alder-smoked hand-packed fillets offer a convenience for travel and serving. Fillets of smoked sockeye should be served in a dish with its Omega -3 rich natural oil, which is an important part of the flavor that wild salmon enthusiasts expect. Hand-packed in a foil pouch, Copper River smoked sockeye fillets are rich in natural Omega-3 oil that is an important part of the flavor that wild salmon enthusiasts expect. Be sure to serve on a platter that can contain the oil. Enjoy with an artisan bread or cracker and cream cheese. Capers and finely chopped red onion are optional additions that pair well.

Our favorite recipes:

• Winter Salmon Nicoise Salad
• Smoked Salmon Hash with Poached Eggs